J. Glenn Morris, MD, MPH&TM
Director and Professor
(352) 273-7526
Michael Batz
Assistant Director for Food Safety Programs
(352) 273-7010
DeLene Beeland
Media Contact & Science Writer
(352) 870-6856
Eric Chesser
Facilities Manager
(352) 273-9039
Kevin Hanson
Information Technology Manager
(352) 273-7941
Dixie Haywood
Executive Secretary
(352) 273-7526
Keith Herndon
Associate Director/Administrator
(352) 273-7526
Julie Smith
Senior Grants Specialist
(352) 273-8273
